| Статья |
|---|
| Название статьи |
ANALYSIS OF THE CURRENT STATE OF KAZAKHSTAN’S AGRICULTURE (АНАЛИЗ СОВРЕМЕННОГО СОСТОЯНИЯ КОНКУРЕНТОСПОСОБНОСТИ СЕЛЬСКОГО ХОЗЯЙСТВА КАЗАХСТАНА В УСЛОВИЯХ РЫНОЧНЫХ ОТНОШЕНИЙ) |
| Авторы |
Рыспекова М.О. канд. экон. наук, madina10081957@mail.ruДуйсенбекова А.А. магистр экономики и бизнеса, aigerim.duisenbekova95@gmail.com |
| Библиографическое описание статьи |
|
| Категория |
Экономические науки |
| УДК |
338.43 (574) |
| DOI |
10.21209/2227-9245-2020-26-10-110-119 |
| Тип статьи |
научная |
| Аннотация |
The article assesses the competitiveness of the country’s agriculture, which is necessary for establishment and sustainable development of Kazakhstan’s economy. The authors used the sectoral principle, i.e., the distribution by sector or activity area in agriculture, based on agricultural competitiveness classification.
For agricultural producers environment implementation of investment process mechanism becomes prerequisites for organizing public investment procedures as functioning subjects of the national investment market.
Nowadays the analysis of average indicators of food consumption such as the agricultural production structure by categories of farms, and the number and specific weight of breeding stock in all categories of households revealed problems regarding food security in Kazakhstan.
It is concluded that taking into account all the plans and capacity utilization at the processing enterprises, there is an excellent potential for competitiveness in the Kazakh domestic market and even in foreign markets.
In modern Kazakhstan conditions, theoretical and practical analysis of the competitiveness essence, its manifestation specifics can contribute to development of high-priority concerns which improve the efficiency of the market relations and economic success of Kazakh agricultural producers
|
| Ключевые слова |
competitiveness; agriculture; agro-industrial complex; market relations; production volume; crop and livestock production; investment process; food consumption and food safety |
| Информация о статье |
Ryspekova А., Duisenbekova А. Analysis of the current state of kazakhstan’s agriculture Competitiveness in market conditions // Transbaikal State University Journal, 2020, vol. 26, no. 10, pp. 110–119. DOI: 10.21209/2227-9245-2020-26-10-110-119. |
| Список литературы |
1. Gusakov V. G. Institut sistemnyh issledovaniy v APK (Institute for Systems Research in the Agroindustrial Complex). Minsk: Belorusskaya nauka, 2008. 430 p.
2. Pelikh, S. A. Innovatsionno-investitsionnayasreda v agropromyshlennom komplekse Kitaya i Belarusi: analiz, problemy, resheniya (Innovation and investment environment in the agro-industrial complex of China and Belarus: analysis, problems, solutions). Minsk: law and economics, 2012. 174 p.
3. Porter M. Konkurentsiya: per. s angl. (Competition: translation from English). Moscow: Williams, 2015. 608 P.
4. Smit A. Issledovanie o prirode i prichinah bogatstva narodov (Study of the nature and causes of wealth of peoples). Moscow: Economy: Key, 2014, p. 475.
5. World Bank. Available at: http://data.worldbank.org/indicator/EA.PRD.AGRI.KD/countries?display= default (Date access: 15.11.2020). Text: electronic.
6. Alexandros N. Food and Agriculture Organization of the United Nations (Food and Agriculture Organization of the United Nations), 2015. Available at: http://www.fao.org/docrep/016/ap106e/ap106e.pdf (Date access:: 15.11.2020). Text: electronic.
7. Alston J. M. Giannini Foundation (Giannini Foundation), 2016. Available at: http://giannini.ucop.edu/media/are-update/files/articles/v12n2_5.pdf (Date access: 15.11.2020). Text: electronic.
8. Fostering Productivity and Competitiveness in Agriculture OECD (Fostering Productivity and Competitiveness in Agriculture OECD). 2016. Available at: http://browse.oecdbookshop.org/oecd/pdfs/product/5111131e.pdf (Date access: 15.11.2020). Text: electronic.
9. Latruffe L. Competitiveness, Productivity and Efficiency in the Agricultural and AgriFood Sectors: OECD Food, Agriculture and Fisheries Papers N 30 (Competitiveness, Productivity and Efficiency in the Agricultural and AgriFood Sectors: OECD Food, Agriculture and Fisheries Papers N 30), 2017. Available at: http://www.oecd-ilibrary.org/agriculture-and-food/competitiveness-productivity-and-efficiency-in-the-agricultural-and-agri-food-sectors_5km91nkdt6d6-en?crawler=true (Date access: 15.11.2020). Text: electronic.
10. Mahdi A. Soil Erosion, Crop Productivity and Cultural Practices (Soil Erosion, Crop Productivity and Cultural Practices), 2016. Available at: https://store.extension.iastate.edu/ (Date access: 15.11.2020). Text: electronic.
11. Population Projection Tables by Country and Group (Population Projection Tables by Country and Group), 2017. Available at: http://web.worldbank.org/WBSITE/EXTERNAL/TOPICS/EXTHEALTHNUTRITIONANDPOPULATION/EXTDATASTATISTICSHNP/EXTHNPSTATS (Date access: 15.11.2020). Text: electronic.
12. Schwab K. The Global Competitiveness Report 2013–2014 (The Global Competitiveness Report 2013–2014), 2015. Available at: http://www3.weforum.org/docs/WEF_GlobalCompetitivenessReport_2013-14.pdf. (Date access: 15.11.2020). Text: electronic. |
| Полный текст статьи | ANALYSIS OF THE CURRENT STATE OF KAZAKHSTAN’S AGRICULTURE (АНАЛИЗ СОВРЕМЕННОГО СОСТОЯНИЯ КОНКУРЕНТОСПОСОБНОСТИ СЕЛЬСКОГО ХОЗЯЙСТВА КАЗАХСТАНА В УСЛОВИЯХ РЫНОЧНЫХ ОТНОШЕНИЙ) |
